Coated cysteamine hydrochloride
The coated cysteamine hydrochloride provides enhanced stability against oxidation,effective odor masking for feed palatability,and targeted intestinal release-reducing gastric irritation while maximizing bioactive delivery in livestock.
Key words:
Coated cysteamine hydrochloride
Coated cysteamine,beef cattle
rumen protected cysteamine hydrochloride
Classification:
Additive Series
Details
Coated cysteamine hydrochloride 25%
The usual cysteamine hydrochloride has many problems,such as:
Causes gastric ulcers,decrease of feed intake,vomiting; Reaction with other raw materials,easy to be oxidized and lose activity to change color; Low melting point,easy to decompose,and inevitable wastage in feed processing.
Through the process of intelligent coating technology, the coating material could block the destruction of light and oxides, which makes effect of coated cysteamine hydrochloride more stable. Meanwhile, the coated cysteamine could avoid the problems mentioned above caused by the usual cysteamine hydrochloride.
Appearance
White to offwhite granule with good fluidity
Main components
Cysteamine Hydrochloride 25%,Coating materials 75%
Coating material
Vegetable fat
Product efficacy
1. Improve the body shape and meat quality;
2. Lower the cost of producing meat;
3. Increase the daily gain;
4. Increase the lean meat percentage.
Recommended dosage
1. Piglet stage: 100-200g/ ton of complete feed;
2. Growing-finishing pig up to 90kg: 300-500g/ ton of complete feed;
3. Broiler: 100-200g/ ton of complete feed;
4. Medium/Large broiler: 200-300g/ ton of complete feed;
Or as recommended by the formulator.
Storage condition
Store in cool,dry and ventilated place
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