Rumen protected Lysine

Lysine is the limiting amino acid in ruminants and poultry diets. The supplement of rumen protected lysine hydrochloride helps to boost milk production, improve the protein and fat content of milk in animal husbandry industries.

Key words:

rumen protected lysine,optimum transition cow nutrition

rumen bypass lysine,dairy cow,beef cattle,sheep and goat

coated lysine hydrochloride,limiting amino acid

Classification:

Additive Series

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Rumen protected Lysine hydrochloride

Lysine and methionine are both the limiting amino acids to high-yield dairy cows. At present, the concentrate supplement feed of dairy cows is mainly composed of corn grains, in which the lysine content is usually very low, and meanwhile the lysine cannot be synthesized in ruminants, so it is necessary to supplement lysine by exogenous source. The use of rumen protected lysine can replace a considerable amount of rumen non-degradable protein, improve milk yield and milk protein content of dairy cows, improve feed utilization rate and reduce feed cost.

Appearance

Yellowish to light brown granule with good fluidity

Coating material

Vegetable fat

Product efficacy

1.Increase milk production and extend the period of peak lactation;

2.Improve the protein content and fat content in milk;

3.Improve the amino acid balance of the ruminant;

4.Improve the feed utilization.

Recommended dosage

1.Cows : 10-30 g/head/day;

2.Beef cattle: 10-20 g/head/day;

3.Sheep:5-10g/head/day;

4.Concentrate supplement: 1-3 kg/ton;

Or as recommended by the formulator

Storage condition

Store in cool,dry and ventilated place

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